Oolong tea from Taiwan Dongding mountain has long been known for its premium quality.Jin Xuan from Dongding has a stronger taste than Alishan Jin Xuan tea.Medium fermented and roasted, DongDing Jin Xuan Oolong with roasted grain and honey aroma compared.
FLAVOR NOTE | roasted grains, honey, and rose
Having fresh and sweet flavor along with taste of roasted grain, Ice Peak Mountain Golden Lily Oolong mirrors the simple life. Its tea liquid appears to be golden and bright, with roasted grain and honey aroma compared to Ice Peak Mountain Oolong. You might even find delicate flavors such as rose and ripe fruits when appreciating the tea. Medium fermented and roasted, Ice Peak Mountain Golden Lily Oolong won’t get astringent even over brew.
Leaffree Ice Peak Mountain Golden Lily Oolong mainly grows in medium altitude tea gardens in Lugu, Natou and the fresh leaves come from hand plucked Jinxuan “Golden Daylily” Variety（Taiwan Tea var. 12）which is hybrid of Tainon No.8 variety and Firm Stem Red Tip Variety. This variety was breed by Taiwan Tea Research and Extension Station in 1987 has strong tree vigor, with round and bigger leaves which makes it more adaptive to different environments, allowing for higher yields. This variety is also perfect for making Paochong, Black tea and Oolong tea. In addition, Lugu district boasts most delicate baking techniques in Taiwan. Medium fermented and roasted production processes help this variety display its sweetness and strengths to the extreme. The tea leaves of Ice Peak Mountain Golden Lily Oolong are tight ball shaped. Its tea liquid appears clear amber orange, with roasted grain and floral flavors.
Leaffree
Founded in Taiwan, Leaffree wants to focus on discovering your sense of smell to appreciate the complex aromas of brewed Tea. Through the enchanting aromas of great tea, our mission is to take you on a journey of discovery and embed a lasting memory of our handpicked teas. We provide only the highest quality, handpicked teas that best represent the natural flavors of tea.
Leaffree Tea Flavor Wheel
Leaffree team uses our professional background to categorize the complex flavors of tea and design the tea aroma spectrum. This unique tea flavor wheel serve as an easy guide in experiencing the brilliant taste of Taiwan tea.
Leaffree Tips for Perfect Brew
01.
3g Tea Leaves (About 2 tube caps)
300cc Water
02.
95 degree Celsius (203 Fahrenheit) for Hot Brew
10 degree Celsius (50 Fahrenheit) for Cold Brew
03.
6 minutes for Hot Brew
24 hours for Cold Brew
Finest Taiwan Specialty Teas
QUALITY
We involve at every level of the production chain with contracted tea farmers who work under the concept of sustainable development.
SPECIALTY
100% native produced. We cherish the fine water of Taiwan; Leaffree teas deliver authentic tastes of Taiwan.
SAFETY
We recognize all food safety requirements, including many you may not be aware of. And we ensure that all Leaffree teas go through the 3th party laboratory pesticide residue analysis test before they are carried to the HACCP and ISO22000 certified factory.
Product Information
Ingredients / Loose tea
Net weight / 75g x 1
Allergens / No
Package / Sealed aluminum foil in tin can
Shelf life / 2 years in an unopened state
