The premium Sun Moon Lake Black Tea taste is sweet with scents including apparent caramel, fruits and natural floral aroma.This popular Taiwan Sun Moon Lake Black Tea can definitely measure up to with Black Tea from India and SriLanka.
FLAVOR NOTE | caramel, blackcurrant, rose, and woody
The dried tea leaves of Sun Moon Lake Black Tea are dark with scents including apparent caramel, fruits and light rose floral aroma. In addition to drinking it alone, Sugar or milk would be perfect for the addition. Full fermented Sun Moon Lake Black Tea has indicative pungent taste.
Leaffree Sun Moon Lake Black Tea originates at Yuchi in Nantou, the Sun Moon Lake Black Tea is a local specialty made from hand-plucked fresh leaves of Taiwan Tea var. 8 which was breed by the Japanese in 1920. Originally, it was Assam variety selected from large-leaf Jaipuri variety in India. It was planted at tea gardens of altitude from 600 to 800 meters separately in Puli, Shuili, and Yuchi as experimentation areas after being imported in Taiwan. Experts found that the climate at Sun Moon Lake is perfect for Assam variety to grow. Mild average temperatures and stable humidity create Sun Moon Lake Black Tea which boasts rich, mellow taste, strong aroma and sweet aftertaste. Sun Moon Lake Black Tea leaves are orthodox. The tea color is clear and vivid red, and the taste is pungent with a hint of natural berry aroma and caramel smell.
Leaffree
Founded in Taiwan, Leaffree wants to focus on discovering your sense of smell to appreciate the complex aromas of brewed Tea. Through the enchanting aromas of great tea, our mission is to take you on a journey of discovery and embed a lasting memory of our handpicked teas. We provide only the highest quality, handpicked teas that best represent the natural flavors of tea.
Leaffree Tea Flavor Wheel
Leaffree team uses our professional background to categorize the complex flavors of tea and design the tea aroma spectrum. This unique tea flavor wheel serve as an easy guide in experiencing the brilliant taste of Taiwan tea.
Leaffree Tips for Perfect Brew
01.
3g Tea Leaves (About 2 tube caps)
300cc Water
02.
95 degree Celsius (203 Fahrenheit) for Hot Brew
10 degree Celsius (50 Fahrenheit) for Cold Brew
03.
6 minutes for Hot Brew
24 hours for Cold Brew
Finest Taiwan Specialty Teas
QUALITY
We involve at every level of the production chain with contracted tea farmers who work under the concept of sustainable development.
SPECIALTY
100% native produced. We cherish the fine water of Taiwan; Leaffree teas deliver authentic tastes of Taiwan.
SAFETY
We recognize all food safety requirements, including many you may not be aware of. And we ensure that all Leaffree teas go through the 3th party laboratory pesticide residue analysis test before they are carried to the HACCP and ISO22000 certified factory.
Product Information
Price / $ 946 USD
Ingredients / Tea leaves
Net weight / 2.5g x 20 x 80 Cans
Allergens / No
Package / Sealed aluminum foil in tin can / Carton box outer
Shelf life / 2 years in an unopened state
